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chocolate chip cookies
leah | 03.14.2020
the most likely thing to get us to break quarantine is lack of
dessert-type things, so i pre-empted that by making ready-2-bake chocolate
chip cookies.
tbh this recipe bakes better straight from the freezer so this is my usual
method anyway.
recipe:
alton brown's
chewy recipe but with browned butter and toasted sugar
method:
-
mix dough, rest in fridge overnight
the dough is too soft to
portion when it's freshly mixed and resting improves cookie dough b/c of
enzymes? i'll get back to you on that
-
portion into 50g scoops and freeze flat on a silpat lined baking sheet
(yes i actually use a scale for this)
-
once frozen enough to not stick together, 1 or 2 hours, throw them in a
ziploc and put back in the freezer
- bake as needed straight from the freezer